BARBARESCO DOCG
Production Area
in the area of the Barbaresco Docg
in the area of the Barbaresco Docg
Grapes
NEBBIOLO
NEBBIOLO
Colour
garnet red
garnet red
Bouquet
intense and characteristic
intense and characteristic
Flavour
asciutto, pieno e armonico
asciutto, pieno e armonico
Matured
26 months (9 in oak aged)
starting from 1st November of the year of grapes harvest
26 months (9 in oak aged)
starting from 1st November of the year of grapes harvest
Goes well with
haute cuisine meat dishes
haute cuisine meat dishes
Temperature
below 25° C
below 25° C
Humidity
between 50% and 70%
between 50% and 70%
Max. cons.
5 years (corked bottle) / 5 days (from uncorking)
5 years (corked bottle) / 5 days (from uncorking)